Beef fried in a pan
Posted:
10 14 2018
0
Description of preparation:
Of course, in this dish you can add other vegetables: garlic or carrots. Also cream or sour cream and favorite spices may well come here. This beef is delicious served with boiled potatoes and fresh vegetable salad. Cook and share your impressions!





Instructions:

Cook time:
1 hour 30 min.
Servings:
4

Ingredients:

  • Beef - 700 Grams
  • Onion - 1 Piece
  • Vegetable oil - 4 Art. spoons
  • Salt - To taste
  1. Beef fried in a panRinse beef, cut into pieces. Onion cut into half rings.
  2. Beef fried in a pan Heat the butter in a pan, put the meat pieces.
  3. Beef fried in a panFry until crisp.
  4. Beef fried in a panAdd the onion and fry it all together.
  5. Beef fried in a panAdd water, reduce heat and simmer on low heat for about an hour. Salt the meat at the very end.
  6. Beef fried in a panBon appetit!
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